The Ploughman’s was originally a British Farm workers packed lunch, and then became an easy pub meal in the late 1950’s. Our take on the classic ploughmans includes a selection of our local Cheeses including our popular Farmhouse Mature Cheddar , creamy cornish brie, and Cornish Blue which is a hand crafted artisan cheese, Devon Cured Ham, Hand raised Pork pies, scotch eggs, local waterhousefayre chutney, pickled onions, coleslaw, tomatoes, apple and a selection of locally baked fresh sourdough baguettes and loafs from boatyardbakery on the quay in Exeter and not forgetting Dunn’s farmhouse rolled butter.
What’s Included: Farmhouse Mature Cheddar, Somerset Brie Cornish Blue, Devon Cured Ham, Pork Pies, Scotch Eggs, Waterhouse Fayre Chutney, Pickled Onions in Malt Vinegar, Coleslaw, Cherry Vine Tomatoes, Apple, Fresh sourdough supplied by ‘The Boatyard Bakery’, Dunn’s Farmhouse butter.
